Serving up authentic southern cuisine in the heart of California wine country
Each month, we will share with you one of our favorite recipes so that you can enjoy a bit of Drums & Crumbs right at home. This month, we bring you our Pecan Coffee Cake, which is available all month at the cafe. Try if for yourself and let us know what you think! What […]
After a month of refining our list of equipment and figuring out where we want it all to go, the plans for our food truck are finished and have been submitted to Marin and Sonoma counties for approval! Meanwhile, our food truck manufacturer has been monitoring auctions and online sales for the actual truck. We […]
Our 2014 “Resolutions” Wishing you all a prosperous and fulfilling 2014. Happy New Year from the Drums & Crumbs team!
If you’ve been to the cafe this month, you might have seen our first annual gingerbread food truck. From the peppermint patty tires to the cookie vent covers, everything you see is edible. Come by and see it for yourself!
The Drums & Crumbs Team wishes you and yours a delicious holiday season!
On September 27, 2013 we hosted a Pop Up Dinner as a part of an ongoing series by the Renaissance Entrepreneurship Center in Marin Food Incubator Program to highlight new food businesses. We served our full menu of fried chicken, mashed potatoes, mac & cheese, collard greens, coleslaw, buttermilk biscuits, raspberry peach cobbler and peach […]
Last week, we had two visitors at the kitchen. The first was Carey Sweet, a writer for the San Francisco Chronicle, and the second was a photographer. We knew we were going to be part of a feature story in the Chronicle’s Sunday magazine for Marin County. What we didn’t know was that we would […]
Thank you everyone who stopped by our booth at the 2013 Sonoma Wine Country Weekend Taste of Sonoma! We had the privilege of being paired with Schug Winery as a “perfect pairing.” We served our signature fried chicken and Carolina coleslaw alongside Schug Winery’s 2011 Sonoma Coast Chardonnay. The overwhelming consensus was that it was […]
This summer, we were invited to vend at a magical concert series called Broadway Under The Stars, which is held inside the ruins in Jack London State Park. An Inspiring Setting For A Concert This event was a huge step for us. Previously, the largest group we had cooked for was 50. For the concert […]
Things are roaring along up here at the Drums & Crumbs HQ (e.g. the coffee shop near our house). Both Rachel and Arthur made their respective moves to Sonoma. In the interest of conserving finances and in acknowledgment of how much time we will be spending together during this start up year, we are now […]